Friday, November 5, 2010
Steamed Chicken Wings with Coriander & Ginger
A new chicken dish I've tried recently. Very fragrant with the combination of coriander, chilli and ginger.
about 500g Chicken Wings
50g Ginger, minced finely
1 Chillies, diced finely, (more if u prefer more heat)
1 bunch coriander, chopped
1 Tbs Oyster Sauce
1Tbs Soy Sauce
few drops sesame oil
1 tsp cornflour
1) Mix chicken wings with marinade and set aside to marinate for 15 minutes.
2) Combine the marinaded chicken wings with minced ginger, diced chillies & chopped coriander. Place on heatproof plate and steam for 20-25 minutes over high heat until cooked. Season with salt to taste. Done.